Jimmy Spice’s is opening its Eighth restaurant in Bath, Somerset. Situated on Dorchester Street in the new Southgate shopping centre, it features a fantastic open plan buffet kitchen. The restaurant group has pioneered multi cuisine dining, with a sumptuous range of Indian, Thai, Italian and Chinese dishes served up freshly every day.
Jimmy Spices Bath is expected to open on the 22nd September 2010.
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Throughout September 2010 The Bath Priory is offering lunches in the award-winning restaurant for just £25.00 for three courses (usually £30.00 for three-courses). Reservations essential, call 01225 331922 to book. The offer is valid Monday to Thursday from 02/09/2010 to 30/09/2010, subject to availability and cannot be combined with any other offer. …
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Closed.
The Real China
Unit 3 Kings Mead Leisure Complex
5-10 James Street West,
Bath
BA1 2BX
Tel: 01225 332677…
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Originally known as The Cellar, the venue was given the nickname Hole in the Wall by US servicemen just after the Second World War, and the name stuck.
Renowned as the birthplace for haute cusine in Britain, this legendary establishment was opened in 1952 by innovative chef and restauranteur George Perry-Smith with his partner Kit Hammond-Spencer. Perry-Smith introduced into British restaurant culture menus that were radically different from the norm in the 1950s, in terms of both the nature of the food and the range of dishes available.
He had no formal culinary training, but did have a natural talent for cooking. Taking inspiration from domestic cookery books, he developed many of his own recipes, but was also keen to follow the suggestions of the influential food writer Elizabeth David. Perry-Smith developed a drive for uncompromising excellence and was always anxious to buy fresh ingredients from local suppliers. He became widely acknowledged as the father of the best of post-war English cooking.…
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