Author: DJWadmin

The 2012 Bath Beer Festival, scheduled for the 4th and 5th of May, has moved to a new venue after organisers felt a change from the Bath Pavillion was required.

The Bath and Borders Camra Branch initiated the move for a number of reasons, not just cost and a change of atmosphere.

The Festival will run from 6pm to 11pm on May 4, and 11am to 3.30pm and 6pm to 11pm on May 5, with each session costing £6, which includes a souvenir glass and programme.

Tickets can be purchased at the Old Green Tree, the Star and the White Horse, and at Widcombe Social Club in Widcombe Hill.

The Pavilion will also be organising its own Bath Beer Festival on October 19th and 20th, with 80 real ales and 30 ciders.…

The Love Food Festival returns to Bath on Sunday the 4th of March at Green Park Station.

Its free, so there is no excuse for not popping along to the covered venue and checking out the gorgeous offerings.

Stallholders include: Bath Harvest Rapeseed Oil, Capreolus Fine Foods (cured, air dried and smoked charcuterie), House of Ceylon (Chutney, Curry paste and fine Ceylon tea from Sri Lanka), Hilltop Honey, Bath Cake Company, Moorlands Cheesemakers (Suppliers of Cheese making kits), Givele Confectionery, The Bath Pig (pork products), Jacobs Finest Falafels, The Real Olive Co, Pinks Organics, Honey Pot Farm, Devon Fishcakes, A.S. Sushi & More, Edeli (fine Spanish foods), Cheddar Gorge Cheese Company, Gustosecco (dried recipe ready-meals), Bamboo BBQ, The Great Cake Company, Upton Cheyney Chilli Company, The Well Hung Meat Company and many more.

The Festival is open from 10:30 am to 4:00 pm.…